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Best used for: Tempering
Traditional sun-drying method — no artificial dehydration
Deep natural groundnut aroma and flavour
Mix with rice and ghee
honest groundnut oil the way nature intended
Palli Karam Podi Fryums Best used for: TemperingPalli Karam Podi is one of the most popular and addictive spice powders in Andhra cuisine and for very good reason. Made with freshly roasted peanuts, red chillies, garlic, tamarind and curry leaves, it delivers a rich, nutty, boldly spiced flavour that makes even the simplest rice and ghee meal feel deeply satisfying. The secret is in the peanuts freshly roasted, never pre packaged, ground at peak flavour to give you a powder that is rich, aromatic
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US$ 44.00
US$ 49.00
